BORN IN SCIENCE.
BREWED BY NATURE.
IT’S SCIENCE. IT’S REBELLION. IT’S BEER REIMAGINED.
ABOUT PHYSBEER
WE’RE PHYSBEER, A MICRO-BREWERY BORN FROM A GROUP OF AGRI-NERDS AND ECO-PUNKS.
WHO DECIDED THAT BEER SHOULD DO MORE THAN TASTE GOOD - IT SHOULD MEAN SOMETHING..
Our mission is to flip the brewing industry upside down by turning waste into value, CO₂ into life, and water into a closed loop of sustainability. We craft vegan, functional beer with algae, curiosity, and a bit of rebellion.
We don’t just make beer — we experiment, question, and occasionally blow things up (in a controlled environment).
THE FIRST ECO-FUNCTIONAL BEER
MEET
GRINIA
the first beer engineered with:
negative CO₂ footprint
boosted nutritional profile (enriched with proteins, vitamins, and trace minerals)
Grinia isn’t just brewed — it’s designed. It was born from the belief that innovation doesn’t have to taste bland and sustainability shouldn’t feel boring.
With Grinia, brewing stops being a linear process and becomes a living ecosystem.
And the name? Grinia — a witty wordplay. We took “Γκρίνια” (whining) and turned it into greening. Less talk, more fermentation.
For now, Grinia is a concept brew — a sharp, unapologetic glimpse into what’s coming next: eco-functional, science-forward, and playfully disruptive.
Soon, it’ll be the beer you drink with pride… and a tiny, satisfied smirk.
THE ONLY KIND OF GRINIA YOU’LL ACTUALLY ENJOY
THE ONLY KIND OF GRINIA YOU’LL ACTUALLY ENJOY
COMING SOON(ISH)
LOADING… BEER.EXE
Our brewery is not open yet - we are still arguing over the recipes, the playlists and the decorations…
But, lucky you, we are reachable from our webpage, our social and our email!
Go ahead, message us — future collabs, bad puns, and good beer ideas are always welcome.
BEER MEETS BIOLOGY
We met in the lab - surrounded by barley samples, pipettes, and beers. We’ve studied barley from the cell to the field, and somewhere between growth cycles and late-night lab work, we asked ourselves what’s next?
The answer, as always, was barley.
That’s how PhysBeer began: as a tiny academic challenge with a big, rebellious vision - to craft a beer that’s alive, circular, and kind to the planet. We’re not entrepreneurs in suits. We’re scientists in lab coats and Wellies, brewing with curiosity, data, and just the right amount of chaos. Because the future of beer is smart, sustainable, and slightly carbonated.
WHO ARE WE?
We’re four science-driven minds who decided to brew something that goes beyond taste:
SMALL BREWERY. BIG IMPACT. BOLD MOVEMENT.
-

Andriana Karahaliou
PhD CANDIDATE
The silent power behind the controlled chaos.
-

Maria Karakasilioti
MSc
The plant whisperer who gives roots a reason to grow.
-

Yorgis Papalekakos
UNDERGRADUATE EXPLORER
The curious one who treats brewing like fieldwork.
-

Elizoe Arnellou
UNDERGRADUATE DREAMER
The creative catalyst of fermentations.
INVEST IN SCIENCE. OR BEER. OR BOTH.
BUY US A PHOTOBIOREACTOR… OR A BREWHOUSE…
OR A THERAPIST
We’re brewing something that’s equal parts science, beer, and rebellion. If you believe sustainability shouldn’t be boring - or that beer can fix things - we’d love to connect. Open to early-stage support, collaborations, and investment - from pre-seed funding to equipment sponsorships and R&D.
(Yes, that’s a real email. We check it. Occasionally.)
JOIN THE MOVEMENT. NO SPAM. JUST BEER, UPDATES, AND THE OCCASIONAL EXISTENTIAL CRISIS
PhysBeer
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